Our story starts with a simple question...
What happens to the pulp that's leftover after juicing?
Normally, it's easiest to send the pulp straight to the trash. For many of the juiceries we talked to, there aren't many sustainable solutions. We set out to create one.
AND A SIMPLE PROMISE...
To always be picky.
Picky eaters get a bad rep, but we think it's good to be picky. We're picky about what we put into our bodies, because we know that what you eat has a huge impact on how you feel. We choose our ingredients wisely, so that you don't have to think twice.
I love that these are nearly all organic and guilt free. So you can smash the whole bag in one sitting and the only thing that will happen is you've eaten a lot of fiber-- so, ya know.
– Amazon Customer